Join us for a workshop of hands-on gardening training, designed for all skill levels and based on successful gardens in South Carolina. This workshop will be led by Jackie Jordan, Clemson Master…
Join us for a half-day workshop presented by Chef William Knapp from the University of South Carolina’s School of Hospitality, Retail and Sport Management. Follow along as Chef Bill presents on…
This will be a one-day, combined culinary skills & garden workshop, co-presented by Chef Patrick Wagner and Sustainable Agriculture Program Coordinator Rebecca McKinney from the Culinary Institute of the Carolinas…
Join SC Farm to School, Clemson Extension and the School Gardening for SC Educators program for a collaborative workshop filled with hands-on garden training, ideas and resources for school gardeners. …